Baked Beans are perfect for your next event! Sweet, tangy and flavorful…these beans have a personality of their own!
Baked beans are quick and easy to make, these need to be on your “go-to” list for your next picnic, barbecue or pot luck! Just add a few seasonings and spices to a can of navy beans, bake them till bubbly, and then watch your guests devour them! The addition of bell pepper and onion gives a little kick to the sweet barbecue sauce. I’m not kidding, these baked beans have a personality of their own!!!
You might like them with a Hot Pastrami Sandwich or along side a plate of Foolproof Ribs! They also go well with pork-ham or pork chops…
- 4 15 oz. cans navy beans rinsed and drained
- 2 cups sweet yellow onion chopped
- 2 large green bell peppers chopped
- 2 T dry mustard
- 2 cups barbecue sauce
- 1/2 cup maple syrup
- Preheat oven to 350
- Rinse and drain beans
- In a large bowl, combine all ingredients, folding the beans in last
- Bake uncovered for 25-30 minutes
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